Green Onion Bunches are a versatile addition to your kitchen pantry. You can chop up the stalks into little rings and mix them into sour cream to create a delicious chip dip. Sprinkle these spring onions on salads and other dishes to give them just a hint of boldness. These vegetables have a crisp texture that gives a satisfying crunch. You can put them in almost any recipe, from salads to steak toppings and more.
 
Green Onion, Bunch: Vegetable bunch includes the tops and bulbs Just 10 calories per serving No fat Free of cholesterol Very low sodium
 
Ingredients: Green Onions.
 
Instructions: Rinse before use.
 
Shelf Life: 1 to 2 weeks To maximize the shelf life of raw green onions, store in a plastic bag in the vegetable crisper of the refrigerator. How long do raw green onions last in the refrigerator? Properly stored, green onions will usually keep well for 1 to 2 weeks in the fridge.